With the all-important fourth-quarter dining season fully upon us, the Detroit area is experiencing a slew of ambitious new openings and subtle changes at restaurants big and small.
The ambitious Book Tower redevelopment debuted its French brasserie, Le Suprême, the first of five planned dining options in the building, while the Elia Group rolled out the red carpet for the luxe pan-Asian Experience Zuzu. Meanwhile in Corktown, the rooftop I/O is offering visitors to the brand new Godfrey Hotel a preview of what’s to come. Plus, Detroit gets its first Black-owned food hall with Whatcha Wanna Eat?, Clawson’s Noori Pocha brings Korean drinking to the fore, and Halloweiss returns to Weiss Distilling Co. for round two.
All that and more in our latest Resy Hit List. Make this month a good one, Detroit.