The Hit List The July Hit List: Couvant, Criollo, Red Dog Diner, and More The blistering heat of July leaves even the most ardent home cook in New Orleans disinterested in cranking up the… By Jyl Benson July 1, 2023
Resy Questionnaire 20 Questions with Mister Mao’s Sophina Uong In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite… By Noëmie Carrant June 28, 2023
The Hit List The June Hit List: Cafe Amelie, Yakuza House, Baru, and More With the arrival of June, festival season has officially passed here in New Orleans, leaving us to face the heat… By Jyl Benson June 1, 2023
Resy Questionnaire 20 Questions with Nina Compton of Compère Lapin and Bywater American Bistro In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite… By Noëmie Carrant May 25, 2023
The Hit List The May Hit List: Osteria Lupo, Taj Mahal, Bayona, and More After a seeming lull, there appears to be an uptick in restaurant openings around the Crescent City. Still, we can’t… By Scott Hocker May 1, 2023
Interviews Middle Eastern Food Is Having a Moment. Two Star Chefs Explain Why When Alon Shaya and Ayesha Nurdjaja met for the first time, their mutual admiration was easy to understand. At their… By Mahira Rivers Updated: April 4, 2023
The Hit List The April Hit List: Elysian Bar, Jewel of the South, Saint John, and More That late-March cold-snap notwithstanding, spring should be imminent. You’ll likely want as much time outdoors as possible, when it does… By Scott Hocker April 1, 2023
The Hit List The March Hit List: Chapter IV, Costera, MaMou, and More Goodbye, Mardi Gras. Hello (well, maybe…), warm New Orleans weather. Hankering for a touch of Spain? Costera would be happy… By Scott Hocker March 1, 2023
The Hit List The February Hit List: Vals, Miss Shirley’s, Rosedale, and More Here comes the Carnival finish line! Mardi Gras lands on the 21st of this month. The endless parade of, well,… By Scott Hocker February 1, 2023
The Hit List Where to Eat in January: Commander’s Palace, Tell Me Bar, Daiwa, and More Another new year; another Carnival season. We blinked and it was December; we blinked again and it’s now nearly Twelfth… By Scott Hocker January 1, 2023
