Photo courtesy of Si Cara

The Hit ListBoston

Where to Eat in September: Si Cara, Moëca, Faccia Brutta, and More


The Orange Line may be closed — but a lot has opened on the restaurant front. To be more specific, this month sees the debut of Si Cara in Central Square, which comes from an SRV-affiliated chef and dabbles in the (until now) obscure “canotto” style of pizza-making, as well as the emergence of Moëca, a new seafood concept from the powers behind Giulia. In addition to those bigger names, the debut of fall sees a smattering of smaller concepts spring up like Super Bien, a “grocery bar” by Buenas, and Hall Pass, a cheesteaks-done-right stall at High Street Place from the Mike & Patty’s crew.

It’s the Resy Hit List‘s responsibility to capture every bit of it, and we’ve got it all for you for September.