The April Hit List: Lupo, Copine, Fog Room, and More
Rejoice — spring weather has arrived at last. And with warmer temperatures in Seattle comes the promise of patio dining, seasonal produce, and endless outdoor adventures. Is there a better place to be than the Pacific Northwest during the spring months? (We don’t think so.) From fire-roasted beet skewers at Fog Room to potato chip nachos at The Mountaineering Club, these are a few of the dishes that feel like spring and the promise of days outdoors. Here’s to delicious sips, bites, longer days, and this month’s Resy Hit List.