Longtime Division pasta cart Artigiano, known for its seasonal, al fresco osteria and dedication to authentic Italian recipes, has reopened for its 12th season last month. This summer, stop by for special, weekend-only, multi-course dinners by reservation only. Dinners will be $75 per person, with an optional wine pairing for an additional $35. Each meal, which will slowly tour across Italy throughout the summer, from Piemonte to Sardegna, will be set up as a traditional, family-style Italian dinner, complete with antipasti, primi, secondi, and contorni. Explore menus for the entire summer’s dinner reservations here, and book a table.