1. Purlieu
West Side
Because it takes two flights and 10 hours to get to Paris— but Purlieu delivers with its Lowcountry French cuisine. Intimate and elegant, this tiny bistro features a sophisticated wine list curated to pair with French classics like a frog leg tarte with béchamel sauce and a bouillabaisse made with crab, mussels, shrimp and local fish. Be sure to save room for the hazelnut mousse cake.