Reservations Platform Resy Brings Its Popular The Women Of Food Dinner Series – which Vogue Called A Dinner Series “Changing the Culinary Status Quo” – To London This Autumn
Asma Khan (Darjeeling Express), Margot Henderson + Melanie Arnold (Rochelle ICA + Rochelle Canteen), Jemima Jones + Lucy Carr-Ellison (Wild…
Resy and Mission Chinese Food Team Up To Present Secret Special with Danny Bowien & Friends
The All-New Dinner Series Merges Food and Art, with Collaborators Including Artist Carly Mark, Fashion Designer TELFAR, American Rock Band Saves The Day and more
Resy Presents The Franks’ Backyard Chef Series, Season III
Resy again partners with famed New York chefs Frank Castronovo and Frank Falcinelli of Frankies Spuntino Group for its third annual dinner series, kicking off May 15, 2019
Following the Success of Women Of Food 2018, Resy Expands Its Popular Series to Seven Cities for 2019 with Chefs Jessica Koslow, Missy Robbins, Debbie Gold & more
Dominique Crenn Partners with Resy for Women of Food Series
Chef Dominique Crenn is one of the culinary industry’s most influential chefs. Having a strong presence in the local community as a philanthropist and restauranteur, she’s also respected and admired in the international food scene and pioneer of the #metoo movement. Case in point: her ongoing partnership with Resy—a digital provider of restaurant reservations—that highlights female chefs.
Chef Zak Pelaccio to host Play with Fire in Hudson Valley
It’s the long awaited follow-up to a 2014 event that featured Sean Brock, Matty Matheson and others, and which, if you had the good fortune to attend, was one of the standout food fests of the past few years. Tickets for the latest Play With Fire, presented by Resy and Ketel One Family-Made Vodka, are available now—it’ll be an all-day-and-into-the-night event in a setting you won’t want to leave.
The specialties of Emilia-Romagna find a spot in Hudson Square
Four summers ago, the chef and restaurateur Zak Pelaccio held an outdoor cooking festival with invited chefs at his farm, Fish & Game, in Hudson, N.Y. He has revived the event this year with about a dozen chefs and bar experts, including Seamus Mullen, Sam Mason, Ignacio Mattos, Victoria Blamey, Jess Shadbolt and Clare de Boer. Resy is one of several sponsors, and proceeds will be donated to the Heirloom Foundation, a nonprofit organization that supports health initiatives for restaurant workers.
