Throughout the months of May and June, Resy will celebrate women in the restaurant industry through our annual The Women of Food global dinner series.
We’re celebrating the many great women-owned restaurants of Boston, because these restaurants remain beacons in a male-dominated industry in which women remain woefully underrepresented in leadership positions. And we believe that behind every great restaurant is a woman; he following trailblazing restaurants are testament to that mantra.
1928 Beacon Hill
Kristin Jenkins
Adelita
Kristin Canty
Alibi Bar and Lounge
Lydia Shire
Baraka
Alia Meddeb
Bar Volpe
Karen Akunowicz
Celeste
Maria Rondeau
Field & Vine
Sara Markey
Fox & The Knife
Karen Akunowicz
Franklin Cafe
Maureen McLaughlin
La Morra
Jen Ziskin
La Royal
Maria Rondeau
Mamaleh’s
Rachel Miller Munzer, Heather Mojer, and Rachel Sundet
Myers + Chang
Joanne Chang
Nightshade Noodle Bar
Rachel Miller
Oleana
Ana Sortun
Orfano
Tiffani Faison
Pagu
Tracy Chang
Saltie Girl
Kathy Sidell
Sarma
Cassie Piuma
Scampo
Lydia Shire
Spoke Wine Bar
Mary Kurth
State Park
Rachel Miller Munzer, Heather Mojer, and Rachel Sundet
Stephanie’s on Newbury
Kathy Sidell
Stillwater
Sarah Wade
Sweet Cheeks Q
Tiffani Faison
Sumiao Hunan Kitchen
Sumiao Chen
Talulla
Danielle Ayer
Thistle & Leek
Kate Smith
Vincent’s
Rachel Miller Munzer, Heather Mojer, and Rachel Sundet
Woods Hill Pier 4
Kristin Canty
Zuzu’s Petals
Alexandra Whisnant
