Whitney Studio Bar
Gramercy
Only Danny Meyer could bring the essence of a Roman trattoria to the Gramercy Park Hotel. Maialino is an ode to the humble eateries dotting Italy’s ancient epicenter, bringing forth beloved classics from tonnarelli a cacio e pepe to the namesake maialino al forno (slow-roasted suckling pig with potatoes). Simple, hearty, and special, this is a bonafide New York institution that shouldn’t be missed.